| Melt butter in a skillet and add oil; cook clean and peeled shrimp and add finely chopped garlic.
Once the pasta has been cooked according to the instructions of the package, melt butter in a saucepan and add cream, parmesan cheese and pasta; mix and season with salt and freshly ground pepper. Serve decorating with shrimp and sprinkles of finely chopped parsley. |
